Oyster omelette
People of Taiwan call it Oar Jien.Oar Jien is a Chinese dish which originated in Fujian. It is also popular in places with Fujianese influences such as in Guangdong, Hong Kong, Malaysia, Singapore, and Taiwan.
The dish consists of an omelette with a filling primarily composed of small oysters. Starch is mixed into the egg batter, giving the resulting egg wrap a thicker consistency. Depending on regional variation, a savory sauce may then be poured on top of the omelette for added taste.
Oyster omelette is one of my favorite food in night market.
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